MODULAR OVENS – ZUCCHELLI
Bakery ovens

• Electric oven composed of 1 – 4 modular baking decks
• Independent baking chamber
• Refractory cement sole with metallic net frame
• Working chamber height can be 18, 23 or 28 cm by choice
• Each chamber is equipped with a computerized instrument in order to control all oven functions.
• The oven can be equipped by choice with: proover, special support and steam generators for bread baking.

MODULAR OVEN
Model
Baking Chambers

Tray Dimensions
Baking surface
External dimensions cm.
Weight
Pans per chamber
Baking chamber dimens.
Electric power
N
cm
m³
W
L
H
Kg
N
cm
Kw
MODULAR 2C/2T
1
46×66/40×60
0,6
132
100
170
150
2
92×66
3 (5)
MODULAR 2C/2T
2
46×66/40×60
1.2
132
100
170
300
2
92×66
6 (10)
MODULAR 3C/2T
3
46×66/40×60
1.8
132
100
182
450
2
92×66
9 (15)
MODULAR 4C/2T
4
46×66/40×60
2.4
132
100
213
600
2
92×66
12 (20)
MODULAR 2C/3T
2
46×66/40×60
1.8
180
100
170
380
3
141×66
8 (14)
MODULAR 3C/3T
3
46×66/40×60
2.7
180
100
182
570
3
141×66
12 (21)
MODULAR 4C/3T
4
46×66/40×60
3.6
180
100
213
760
3
141×66
16 (28)
MODULAR 2C/4T
2
46×66/40×60
2.4
132
167
170
400
4
92×132
11 (18)
MODULAR 3C/4T
3
46×66/40×60
3.6
132
167
182
600
4
92×132
15 (27)
MODULAR 4C/4T
4
46×66/40×60
4.8
132
167
213
800
4
92×132
20 (36)
MODULAR 2C/6T
2
46×66/40×60
3.6
180
167
170
500
6
141×132
14 (25)
MODULAR 3C/6T
3
46×66/40×60
5.4
180
167
182
750
6
141×132
20 (37)
MODULAR 4C/6T
4
46×66/40×60
7.2
180
167
213
1000
6
141×132
27 (49)

.

MODULAR OVEN
Model
Baking Chambers

Tray Dimensions
Baking surface
External dimensions cm.
Weight
Pans per chamber
Baking chamber dimens.
Electric power
N
cm
m³
W
L
H
Kg
N
cm
Kw
SV1 1C/2T
1
46×66/40×60
0.6
102
127
49
180
2
65×90
3 (5)
SV2 2C/2T
2
46×66/40×60
1.2
102
127
78
270
2
65×90
6 (10)
SV3 3C/2T
3
46×66/40×60
1.8
102
127
113
380
2
65×90
9 (15)

Documentation : click here